The following article mentions the significant growth the Angus breed has seen this past year in the reporting of birth weight, weaning weight, and yearling weight by their members -- also of great significance is the 18.5% increase in members reporting yearling ultrasound results to their Association. This increase in ultrasound measurements highlights the growing recognition of it's value to individual breeding programs. If you would like to see the BWCAA establish Ultrasound Guidelines for your benefit and direction, be sure and contact the association and voice your opinion.
Many British White breeders have weaning and yearling weights that we never get around to sending to the Association, including myself! But those weights are very important information that can help you in your breeding decsions as well as in the marketing of your animals. Ultrasound Measurements will do likewise. If you decide to do it on your own, be sure and use a Certified Ultrasound Technician and have the images sent to CUP Labs in Iowa, the Lab that is considered the premier lab for accurate image analysis. If you'd like to know how to find a technician or other details about yearling ultrasound measures, send me an email.
Nov 1, 2006 12:00 PM
Beef Magazine
The American Angus Association (AAA) recorded 347,572 registrations in FY 2006 (ended Sept. 30), growing by more than 7% from the previous year. Transfers — the sales of cattle to new owners — also increased 7% to 206,121. Of registrations processed, more than 10% were embryo transfer calves and nearly 49% of all animals registered were A.I. sired. In addition, AAA repor
14% more Angus bulls sold via auction sales attended by AAA regional managers, and averaged more than $135/head over a year ago. Female sales also increased, averaging $243 more per lot than FY 2005.
A 6% growth in breeder participation in its Beef Improvement Records (BIR) program. Nearly 9,700 herds submitted more than 882,000 birth, weaning and yearling weights. Additionally more than 150,000 ultrasound measurements were submitted — an 18.5% increase.
AngusSource
® , which earned USDA Process Verified Program status the past year, posted a 4% enrollment increase.A record 13.1 million cattle were ID'd for the Certified Angus Beef Program, which sold more than 543 million lbs. of branded product this year, the highest since 2003.
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